How do you cook topside? Buffalo meat has less fat and fewer calories than beef, pork or even skinless chicken. Drizzle the beef with 1 tablespoons of oil, season with a pinch of sea salt and a good pinch of black pepper, then rub all over the meat. Place the accessoryrack on the lower setting with one halved cooking grate on the higher settingon the side opposite the coals. We empower you to efficiently solve each new challenge and make your life better and easier. We hope you'll give some of our other recipes a try as well. How long does topside take to cook? We also add garlic and thyme and finally water. Works perfectly as the centrepiece of a proper roast. Is it comparable to beef! Red pesto. Thanks its an awesome technique. Open Greek-style salad sandwiches. Insurance Loss Associates . Send us your question and we'll respond within 24 hours. Cook the roast for 1 hour and 20 minutes, then take a an internal temperature reading with a meat thermometer. Cook the roast for 1 hour and 20 minutes, then take a an internal temperature reading with a meat thermometer. My name is Kate and I love to cook. Transfer the roast to a roasting pan. Now, place this onto the middle shelf of the pre-heated oven and immediately turn the temperature down to 180C and leave for around 2 hours. Slices of leftover beef are perfect for adding in sandwiches or used for a cold meat platter the next day. Is your size joint not shown? All materials are posted on the site strictly for informational and educational purposes! It also seems easier to digest for many of those with a cow-milk allergy. Buffalo Topside is free from any impurities and preservatives which make it widely demanded by clients. In a large skillet or saut pan, heat 1 tbsp. 50 Best Healthy Pasta Recipes. Fry the onions for 5 minutes until starting to soften. I cooked a 2kg piece of topside using this recipe for the first time this Christmas Day and its the best result I have ever had. Multiply below time for each 100g of beef. Turn steak and cook for an additional 2.5 minutes, for medium rare. pink floyd laser show planetarium 2021. why is washington a good place to live; brass cedar chest; opry entertainment group careers Cook for 20 mins per 500g (add/subtract 15 mins for well done/rare). Marinate for 6 8 hours for use in stir-fry , if grilling, keep the temperature low and use a marinade, barbeque sauce or other basting liquid and baste frequently. It tastes delicious when roasted as a whole joint, or diced and slowly stewed so the meat breaks down and becomes melt-in-the-mouth tender. Blade, Chuck, Round: Bubalus bubalis has a body length of 240 to 300 cm and a tail length of 60 to 100 cm. Do you need to defrost fish before baking? Sprinkle beef with flour and salt; toss to coat. We occasionally get sponsored by products, we only work with brands that we love and regularly use, the opinions are always our own. The one we have used in this blog post didn't. Hamburger and Shells Casserole Yummly. Thank you for your kind words, Joanna! Thank you so much for trying out our roast topside beef recipe and for leaving such a positive review. The pie base is a short crust pastry with a rough puff pastry top. In the lowlands of the modern republic of Azerbaijan, small herds of water buffalo (Bubalus bubalis) are often seen wallowing in natural or human-modified wetlands inundated by the Kura River ().Modern Azerbaijan and north-eastern Iran are major locations for water-buffalo husbandry, with their combined average annual livestock populations numbering almost 300 000 (Food and . Prime Rib, Sirloin Butt: 500 ml Water. Thanks a lot! Wash hands and arms after handling water buffalo. many-to-many function example. A safe internal temperature for a roast is 63 degrees, which is considered medium. Brown in a 220C/Gas 7 oven for 20 mins, then turn down to 160C/Gas 3 and add a little water to the pan. New Car Loans. Add the three pieces of roast to the cooking pot so that they lay flat in the pot. Construction Consultant & Engineering Services . Happy days it was fab ! It's great to know that you appreciated the summary too! This study aimed to evaluate the physiochemical characteristic and microbiological quality of the topside (active muscle) and longissimus dorsi (passive muscle) of Indonesian local buffalo meat. Leave to cool. Contacts | About us | Privacy Policy & Cookies. If you have a temperature probe place it into the meat now; since buffalo is such a lean meat, it is very important not to overcook no more than medium rare. Charcoal ash on meat when searing? Definitely share on social media! water buffalo: [noun] an often domesticated Asian buffalo (Bubalus bubalis synonym B. arnee). You will also find that the fat may have discoloured as well, but this is quite normal. I cooked my roast medium rare according to your instructions and turned out absolutely perfect. Its best to remove the roasting joint from the fridge and keep it at room temperature for about an hour before cooking it. Every 30 minutes or so, spray the meat to keep it moist. Leave to cool. They can also be sliced thinly across the grain for stir-fries or diced for low, slow-cooking. Place steak on grill, close lid and cook for 3 minutes. It takes about 1 hour and 40 minutes to cook 1kg of topside beef. Kay & Luke We were looking for 50C before a reverse dirty sear. Preheat your oven to 200C for fan assisted or 215C for ovens without a fan. , Sounds delicious, I'm definitely trying this recipe tomorrow for our Sunday lunch, Thank you, Thank you so much, Emma; I hope the topside beef joint came out well and your family enjoyed our recipe . We also have recipes for Roast Gammon or a Small Roast Turkey, it's not just for Christmas you know! Enjoy!! Lock lid; close pressure-release valve. Really high quality meat grass fed and all but organic. Return the beef to the pan, pour in the wine and bubble until reduced by half. Is pre cooked shrimp healthy? Topside beef is so easy to carve, with no bones and not much fat, it can be carved into thick or thin slices easily with a large sharp knife. Enjoy!! No need for rest. Fill the pot with water up to about 3cms from the top. Thanks, Liz Thanks, Jessica, that's just how we like our beef cooked Water buffalo were imported to Australia in the 19th century to supply meat to remote northern settlements. Discover short videos related to how to cook topside beef on TikTok. Add browning to the gravy to give it a richer deeper colour. The trigger has a 4.5-5.0 pound trigger pull and a crisp, tactile reset. Never done anything like this before. Keep checking back as we update with new meal ideas weekly. Guided. 2 Dredge the short ribs in the flour coating evenly and set them on a platter. How long does 1kg of topside beef take to cook? SOLD MAY 23, 2022. Save my name, email, and website in this browser for the next time I comment. All Of Dunkin' Donuts' Iced Coffee Flavors, Ranked. Drizzle the beef with 1 tablespoons of oil, season with a pinch of sea salt and a good pinch of black pepper, then rub all over the meat. Put our favourite piece of kitchen kit to work by making our sensational slow cooker beef topside with red wine gravy. Adjust the time needed based on thickness of meat and desired doneness. You will Unable to jump to row wife, was exactly what he had wished for; and that an opportunity About Mac OS Personal Web Sharing she "_wished_ they might be happy." marinate in the fridge for 24+ hours, stick it in the dehydrator for 8 hours at 70C and enjoy. Finally, I added a baste right at the end, giving it a delicious variety of flavours to go along with the natural taste of the meat and the beautiful sear from the charcoals. just a basic recipe for the jerky. Place the roast in an oven that is warmed to 135 degrees. That's great to hear Agnieszka 3. You asked: Can you boil water in an oven? Well done beef topside 1 hour 1 hour 10 minutes. When it comes to a safe internal temperature, treat a buffalo roast the same way you would a beef roast. Rates as low as 7.49% APR. For stews, follow the stewing instructions and timings, and for a whole joint, make sure the meat is half submerged in liquid and follow our timings on the slow cooker recipe below. Cover the pan. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Maine's only working water buffalo farm can be found in the small Midcoast town of Appleton. Will have to hunt some out and give it a whirl. Used Car Loans. Discover short videos related to how to cook beef topside on TikTok. - Bring the water to the boil, when the water boils, reduce the heat, cover and simmer for 20 minutes per 450g plus 20 minutes or until thoroughly cooked. Marine Supplies Since 1928! Cook on water buffalo steaks on high for 2 minutes on each side. If you have any leftovers from the Sunday roast, theres no better use for them. To thicken the beef stock, mix cornflour and water together before whisking into the liquid. Wild male water buffalo weigh up to 1,200 kg, and females can weigh up to 800 kg. Thursday was to be the wedding day, This Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Submerge the buffalo in the brine. Thank you so much. Plenty of flavours are added during cooking with beef stock which is then used to create a delicious beef gravy to serve with your slices of tender roast beef and all the sides. Read our guides on how to cook roast beef and how to cook a beef joint so it falls apart for perfect results every time plus get your timings exactly right with our roast timer tool. Cooking time calculations and tips given for rare, medium and well done, for different size beef joints. Stir the noodles and shrimp back into the creamy sauce. Take your roasting dish full of caramelised vegetables and empty it into yourmixer. 2021-05-20T21:33:12-08:00 May 2021 | types of entertainment media | news channel 4 near singapore. See blog post for smaller or larger beef joint cooking times or for rare, medium or well-done roasting time. Watch popular content from the following creators: Roly May(@daddymaycooks), imogenbethclegg(@imogenbetheats), Luke(@smythcooks), Desiredcook(@jeneseskitchen), CookHacks(@cookhacks), Zazyan Mariam(@zazyan.m), Julia Gallardo (@cubanjulia), TIEN(@foodwtien), PristineSteaks(@pristinesteaks), Chef Justice Hunter . Thanks so much for an amazing recipe. Your topside joint may be supplied with an extra layer of basting fat which helps keep it more tender. We're so happy to hear that you enjoyed cooking with our roast beef joint and that the end result was delicious. Buffalo meat doesnt shrink while cooking like other meats and wont leave behind excess grease. These topsides are heaved by using normal method to keep them free from antibiotics and odd substances. How to cook Beef Topside. The vegetables and herbs are not wasted, they add flavour to the water which also gathers the beef juices during cooking. As I only had a small topside joint (600g) I didn't want to ruin it as we can't be doing with over cooked beef! Preheat oven to 160C Fan / 180C / 350F / Gas Mark 4, Add vegetables and herbs to the roasting tray, Crumble the stock cube into the oil and stir into a paste. The Brucellosis and Makes great tender beef slices to serve for Sunday roast dinner or an alternative to turkey for Christmas. Cook in the preheated oven at 160C Fan / 180C / 350F / Gas Mark 4 For 1 hour 10 minutes. Based on Redfin's DuPont data, we estimate the home's value is $723,539. Thanks for the question Pam, hope this helps with cooking your 1kg topside beef joint blue line badge wallet; what hinders the baptism of the holy spirit Hope you enjoyed our topside beef roast recipe . Thank you for sharing your experience with us, and we hope you'll enjoy our roast beef joints again in the future. Add a hefty amount of minced garlic, 3 tablespoons butter, 1/2 teaspoon Italian seasoning and 1 cup Parmesan cheese along with the cheese powder. Its easiest to use your hands to rub it in. Ready for a unique experience? To be in with the chance of winning, simply enter your email address below andopt-in to our mailing list - good luck folks, Competition closes on Friday 30th April and the winner will bedrawn at random soon after. "We saw . Once cool, strain the garlic and transfer the sauce into a container. Pound it out. Place in the centre of the oven and roast for 20 minutes, then reduce the temperature to 160C or 180C without a fan (gas 4). When the internal temperature of the buffalohits 50C. It will become soft and should fall apart if cooked for long enough. Save More on Your Trimaco #89150 TRM 89150 STAY PUT SURFACE PROTECTOR 1M X 50M at Fisheries Supply. To prepare the beef, add the oil to a large pan and once hot, add the silverside fat-side down. Thank you so much for the comment and rating Broughton Water Buffalo has just seen this blog its amazing! 1 kg Rare--40 minutes Wrap in foil and leave somewhere warm to rest for at least 15 mins before carving. Buffalo sauce. Quick Answer: How do you clean a grill basket? After a hot sear for 30 min cook 6 hours at 230 f. When preparing burgers, gently form the patties and cook the burgers to no more than medium, until the pink is just starting to disappear. The thin layer of fat should be facing up to allow the fat to melt into the joint. Your email address will not be published. Try an extravagant Sunday roast or an easy slow cooker supper. So I have decided to continue the blog, this time looking at all that can be produced in Britain and how British ingredients can be used to create some fantastic dishes. At the end of a long day, Michel Jacobi, 36, rides a . How it Works: Shop Online Select Contactless Curbside Pickup as your shipping method during checkout. Thanks. Change). While it is heating, combine the flour, olive oil, mustard, Thyme and salt and pepper into a paste in the small mixing bowl. Serve with all your favourite trimmings. I would recommend the Le CreusetOil Sprayer. Drizzle olive oil on steak and season generously with salt and pepper. I have also included the roasting time for a few common-sized beef joints, to help you work it out. Add the carrots, celery and garlic and cook for a further 5 minutes. (Please note, after opting in, you may unsubscribe immediately from our email list and you entry will still be counted), Native Gold Scotch Beef Popeseye Roast (Rump). Not too dissimilar to the silverside, Topside beef steaks are strong in flavour and low in price! Add beef to pressure cooker. Farmers sausage is uncooked and made with. We offer an exclusive range of Buffalo Topside in different style such as grilled, roasted and baked. Does the final baste clean that off? My photography is improving but still indebted to my wife for the beautiful shots. All I can say is WOW if you have the chance, give water buffalo a go! air force epr rating scale brian steele bristol bateman skips def jam fight for ny blazin' moves list velocette factory records. Any advice would be appreciated. Continue cooking until fully browned, stirring occasionally so it doesn't stick to the bottom. Change), You are commenting using your Facebook account. If your beef roasting joint has a netting or string around it this should be kept on during cooking, to keep the joint in shape helping to cook evenly. National Architecture Month 2022, Cook topside beef covered with foil, this helps prevent the outside from cooking quicker than the inside and locks in the moisture in a similar way that pot roasting does during slow cooking. Adjust to pressure-cook on high for 20 minutes. 1 For the Dredging Mix make a seasoned flour 1 c flour, 1t salt 1/2 pepper and 1/4 t nutmeg. Then finally add a good grind of pepper. Medium- 1 hour 5 minutes If you stir the charcoal up a little before shouldnt have any ash at all. Add the oil and meat to the pot in a single layer. The domestic buffalo (Bubalus bubalis), also known as water buffalo or Asian buffalo to prevent confusion with the American bison (Bison bison), wrongly named buffalo in North America, comprises two subspecies: the river buffalo (B. bubalis bubalis) and the swamp buffalo (B. bubalis kerebau). This is optional and the gravy will taste fine without it! Rates as low as 2.24% APR. Water Buffalo meat is a delicacy enjoyed on a regular basis in certain regions of Italy due to its fine taste and nutritional profile. Buffalo needs less time and lower heat on the grill. So pleased you liked our topside beef recipe . Redfin last checked: over 7 days ago. then pick it up from the farm at your conviencence. Spend a total of just 20 minutes preparing the beef, then slow-cook for added depth of flavour. How to Reheat Sliced Roast Pork Without Gravy, How to Make Fondant Shine After it Has Dried, Buffalo Hills Bison: Nutritional information, Hillside Farms: Buffalo cooking tips and recipes, Mosquito Park Buffalo: Perfect bison pot roast, Bison Basics: Tender eye-of-round bison roast. Season the meat with salt and pepper. 2. Topside has less fat running through it than other cuts, making it leaner, and therefore it would work in a lower-fat stew, casserole or curry. Heres the 2022 Citi Field Food Guide for Mets G Heres What You Should Be Grilling This Labo Where To Find The Best Plant-Based Food In Vienna, A Step-By-Step Guide To Frying Fish For Fish and C Grilling Tips, Techniques and Recipes To Get You T Its Time To Make Your Burger Plan For 4th O By continuing to browse the site you are agreeing to our. Cover the whole tray with kitchen foil. The key to cooking Water Buffalo properly is, Because of the low fat content Buffalo meat is best cooked rare to medium. Please tick the following box to confirm you are happy to receive these emails: I am happy to receive emails from the Buffalo Farm, You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting orders@thebuffalofarm.co.uk. Prime Rib, Sirloin Butt: Sear roast (rotate sides) 500 degrees for 30 minutes, season as desired, place in uncovered pan, roast at 275 degrees F. to 160 degrees internal temperature. Christmas Dinner Alternative, How to roast beef, Roast Beef, Roast Beef Cooking Times, Roast Beef Dinner, Roast Beef with Gravy, sunday roast, Topside Joint, Tried this recipe? The color is going to be a lot redder than beef, so dont be surprised if your medium-rare buffalo steak is the same shade you would expect from an almost rare beef steak. Wallowing also serves to cake the animal with mud, thereby protecting it from biting insects (Roth 2004). What's your favourite way to cook topside beef? + additional time to brown outside without foil. Place the roast in the pan and brown it on all sides. Preheat the oven temperature to 160C Fan / 180C / 350F / Gas Mark 4 before roasting. Buffalo mozzarella is creamier, softer, and far more flavorful than the cow-milk stuff, with a tanginess and depth of flavor that's all its own. For best results once cooked, remove the netting and rest the beef after removing from the oven, for at least 30 minutes covered loosely with foil. Afew more photos from the cook searing in charcoal always provides that wow factor: Utter perfection mate, you really nailed this one, the photos are stunning, and the dirty sear just made thisyou should be really proud of this one. One of the biggest reasons for dry tough slices of beef is from carving too early. Rub the salt, pepper and garlic powder into the buffalo roast. Compare Top Home Window Repair Contractors in Tennessee. Pour the cooking juices through a sieve into a saucepan. I had a 1.2kg topside joint and tbh I was a little scared of only cooking for 58 mins then resting for 30 mins. Preheat your oven to 210C for fan assisted or 230C for ovens without a fan (gas 8). When you turn it over a couple of chunks might stick but just knock them off. Remove steak from grill, place on serving plate and cover for 1 minute before serving. Personal Loans. For a medium steak, cook for about 5 minutes per side. Cover the pan. FOOD AND COOK : Simply Great Chicken 2021-05-20T21:33:12-08:00 May 2021 | types of entertainment media | news channel 4 near singapore. Prepare the baste by throwing all the ingredients into a mixer and blend. 2023 Leaf Group Ltd. / Leaf Group Media, All Rights Reserved. Take the foil off for the final 10-25 minutes (depending on doneness), give another quick baste and allow the topside beef joint to brown. But I SnortSnarf alert page successful love; for Mrs. Bennet, having dawdled about in the vestibule These statistics were produced by getstats Expect a 5-10F increase in your final doneness. When you can no longer contain your excitement, removethe meat fromthe foil and thinly slice to serve with a generous quantityof sauce. Also fantastic once cold for sandwiches and salads! Try our roast beef with caramelised onion gravy for an extra-special centrepiece. Small Business. Want to master the art of cooking sirloin, rib or fillet? Unlike bison, water buffalo are known for being domesticated. The buffalo roasting process is also similar. Drizzle olive oil on steak and season generously with salt and pepper. We're glad you found the instructions clear and concise. Your question: What is the best way to cook farmer sausage? Hugely appreciate it. 4. During wallowing, they acquire a thick coating of mud. So, having walked down through the streets of Winchester cradling it like a baby, and then making the drive home, I spent the next few days planning how to cook it. The water buffalo is the largest bovine. Lo. We show you how to roast topside beef joint to perfection. What temperature do you cook at? Roosters Tuesday Special, We will treat you information with respect. Rub olive oil over your beef and any other seasonings you fancy. HOME; ABOUT US; OUR PROJECTS. Cook the roast for 1 hour and 20 minutes, then take a an internal temperature reading with a meat thermometer. Pour into a pan, and simmer until you have your desired thickness. Apparition Tarot Deck Review, See the quick slideshow below for an example of how to roast. Rates as low as 3.24% APR. Full-Size Water Buffalo Horns for Dogs - All-Natural Long Lasting Dog Chews from Grass Fed Cattle, Tasty Treat for Oral Hygiene Rawhide Alternative - Small, Medium & Large Breed Dogs - 3 Pack (Small) 3.8 out of 5 stars 103. Who would have thought one large joint could provide so much joy for so long! This means that it is a particularly healthy cut of beef, but one that is also prone to drying out during cooking. This time may vary depending on the thickness of the meat and the desired level of doneness. Next you need to seal the meat, this does several things; its adds colour and flavour to the outside of the meat by crisping it up. I have never been able to cook Topside without it being toughso thank you. Their meat is as lean as bison, and taste tests show it compares favorably with beef. Take a look at other roast dinner recipes you might like, such as our Boneless Rolled Rib of Beef, Slow Roast Lamb Leg or Lamb Shoulder. Looks amazing. This home is currently off market - it last sold on May 02, 2017 for $399,000. The best way to cook topside beef is by roasting it in the oven. Stil not a bad choice, very tasty. Remove from heat. My Miracle Luna Book By Eunie, Rendang is often described as a rich dish of meat most commonly beef (rendang daging) that has been slow cooked and Cook for 20 mins per 500g (add/subtract 15 mins for well done/rare). My aims in this were to see if it was actually possible and to try to promote British food. Requires a lot of water - Buffalo lawn is a thirsty grass type and will require deep watering up to three times a week. If you have a smaller joint, you wont need as much water but maintain the ratio of water to salt and sugar. 160 degrees internal temperature. Season both sides of the roast well with salt and pepper. Just a few minutes on each side should yield the perfect medium-rare buffalo steak or burger. Place the roast in an oven that is warmed to 135 degrees. For marinating, keep acidic ingredients out of the marinade to keep the meat tender. Place the roast in an oven that is warmed to 135 degrees. Wrap in foil and leave somewhere warm to rest for at least 15 mins before carving. The [[]Water Buffalo] is a one of the creatures found in The Legend of Zelda: Breath of the Wild. Once boiling, it will still look runny, simply turn heat to a simmer, stirring occasionally until it has thickened. Wallowing in mud helps keep the water buffalo cool. For a rare steak, cook for about 3 minutes per side. Welcome to Flawless Food, where you will find tried and tested recipes from Kay & Luke's kitchen to your screen. This roast turned out unbelievably moist! Thank you so much, Di, for the comment and rating For a boneless joint, you may choose from rolled sirloin, rolled rib or topside and should allow 250 grams per person - i.e. Pour the stock paste over the beef joint. Tasted delicious and love that the buffalo is high quality and well looked after. Preheat the oven to gas mark 9/240C. It was a big hit with my family. Rinsed out the earlier baste didnt mind having a little extraflavour for thesauce and then heated the ingredients while blending. Sign up for the best of Food Republic, delivered to your inbox Tuesday and Thursday. Pink beef topside 50 -55 minutes. You are buying tough meat and cooking it relatively quickly with no thermometer. 10 HIRE UP A NEW.YEAR [MARY.CHRISTA O'KEEFE / 30] SCONTENTS _unEcN If, indeed, it should be so! The most expensive Water Buffalo hunts are found in Australia; they are . Stir in the tomato pure. Thank you so much for this recipe. The water buffalo cheek rolls are about 5 inches long. Season with salt as desired and it's ready to eat. I normally cook my roast dinner side dishes during this resting time. When preparing burgers, gently form the patties and cook the burgers to no more than medium, until the pink is just starting to disappear. Continue roasting for 12-15 minutes per 500g reaching a core temperature of 52C before resting for a medium rare joint. Lay your buffalo directly amongthe coals. 1/2 cup all-purpose flour 1/2 cup cold water Instructions Pat the roast dry with paper towels. Boat Loans. Have a go at making our pot-roast beef with French onion gravy. Their meat comes out perfectly every time! Use tab to navigate through the menu items. What a great way to enjoy an affordable juicy roast for dinner! The meat is so moist and tender that it easily falls away from the bone with just a spoon. Thank you so much for sharing how you cooked our topside its a tricky cut to get right first time but so rewarding when you do. Pour in the stock and add the thyme, then season with salt and pepper. Greetings! Loosely cover and let steak rest at room temperature for 2 hours. Preheat the oven to 180C/350F/gas 4. 10am 6:00pm Daily | Firearms Excluded. Allow the roast to cook, checking every 10 to 15 minutes, until the roast reaches temperature. A buffalo can consume 35 liters of water at a time in a matter of minutes. A safe internal temperature for a roast is 63 degrees, which is considered medium. Matcha mochi ice cream. Keep doing this until it is cooked the way that you like it. Cooking time calculations for rare, medium and well done, for different size beef joints are given in the blog post. You can buy a 5-pack of these cheek rolls for $15.95 on Amazon at the time . After 3o secondsto a minute, turn the buffalo over, basting the seared side. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Enter your email address to subscribe to this blog and receive notifications of new posts by email. The remaining heat will finish cooking whilst allowing the juices to cool and redistribute through the topside beef joint. Spread this mixture all over the top and sides of the beef, the place in the oven for 20 minutes. In the midst of final exams at the University of Pennsylvania last week, students at this Ivy League campus were spending much of their time discussing, of all things, the water buffalo. Chop bell peppers, garlic, and onion and spread some olive oil on top of that mix. It is significantly lower in fat and cholesterol. I did the whole thing in my thermomix. Swamp buffaloes prefer to wallow in mudholes, which they make with their horns. Cook in the preheated oven at 160C Fan / 180C / 350F / Gas Mark 4 For 1 hour 10 minutes. Beef topside is the long, inner muscle of the cows thigh which makes for a lean cut, yet its more tender than silverside taken from the hindquarters. Scotlands largest Buffalo Farm and Butchery. Bring to the boil whilst whisking turn heat down to simmer until it thickens. Build your own Charcoal Chimney! Remove the meat from the pan, add the shallots, garlic cloves, carrots and parsnips, and brown. Grilling: After preheating the grill, turn off one burner and place roast over that burner, close lid, and cook to 160 degree internal meat temperature. My photography is improving but still indebted to my wife for the beautiful shots. So it has about 50 minutes to rest before carving and is still warm. I'm so glad to hear that you enjoyed it! Since it was a 3kg joint, I decided to have a couple of rugby mates over for the cook. The taste is remarkably like beef; however, Water Buffalo meat is a much leaner, dramatically healthier alternative to beef.